Liuzhou Laowai
 

Liuzhou Weather

Most images on this blog are hosted by ImageShack® who seem to be having many problems. Sorry if any pictures are missing. I'm working on moving them somewhere more reliable.

China Quake Donation

Where is Liuzhou?

Liuzhou Laowai's map homepage

Where are you? Add yourself to my guest map.








Liuzhou Restaurant Reviews

Danwei Model Worker Award

Minority Stamps

Most Popular Tags

                                                           

Search The Archives

Search Blog City Tags

See Related Posts at Blog-City by Entering Any Tag Below. (Will open in new window):

Other Stuff

Noodle Nonsense

posted Friday, 11 April 2008

There I was eating my Chicken Giblets Fried Noodles when I got to thinking about the noodle chopstick problem. I don't mean that it's a problem to eat noodles with chopsticks, but there is the problem of choosing the correct method to suit the individual.

So, I decided to bring you a short guide.

First we have the "pick them straight up" method. Depending on the length of the noodles you may have to stand on the table or even borrow a ladder from the local fire fighters. This method is clearly better for the taller among us.

Up

Then we have the knitting method of eating noodles. Treat your chopsticks as knitting needles. You might not get to eat any, but you will end up with a nice noodle jumper or scarf, depending on your knitting pattern.

Knitting Noodles

Finally, you can be sensible and gently manoeuvre the noodles sideways into your bowl while they aren't looking.

Shovel

But I didn't want noodles! The idiot restaurant had run out of the house speciality. At 11:30 am!

tags:      

links: digg this    del.icio.us    technorati    reddit




1. Jerry left...
Friday, 11 April 2008 2:42 am

I always stab my dumplings, I was called 'creative'.


2. bishamon left...
Friday, 11 April 2008 11:47 am

seeing your photos here, i missed my time in xinjiang and tibet! i miss the food most! damn!


3. Henry left...
Friday, 11 April 2008 9:00 pm

how does the other customers eat their noodle? a ladder?


4. Bill left...
Saturday, 12 April 2008 11:38 am

I am Chinese, but for long noodles, the best way to do it is still the Italian way: fork and soup spoon. If I have to use chop sticks, I precut the noodles with scissors. You are allowed to call me a cheater.


5. liuzhou left...
Saturday, 12 April 2008 12:23 pm :: http://liuzhou.blog-city.com

Fork and Spoon? The restaurant doesn't possess such things. Cut the noodles with scissors? What kind of Chinese person are you? (BTW, I've rarely seen an Italian person use a spoon, either.)


6. michael.j.ballard left...
Wednesday, 23 April 2008 8:42 pm

The only problem I see is ther lack of the appropriate liquid refreshment. Where is the reqired beer?


7. liuzhou left...
Wednesday, 23 April 2008 8:48 pm :: http://liuzhou.blog-city.com

Don't worry. Beer was right there.